What to Eat and Drink in Fiji

Kokoda Obviously living on a bunch of tiny islands out in the middle of the Pacific Ocean has influenced Fijian food greatly. Fish is a major part of Fijians lives: mahi-mahi, snapper, mackerel, unicorn fish, octopus etc. etc. etc. One unique dish that encompasses the fishy part of Fijian cuisine is kokoda. It’s similar to …

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